As the temperature of wine storage increase so does the rate of maturation of the wine and the chemical reactions that cause the change in stored wine.
Red wine storing temperature celsius.
The optimum rage of red wine storage is between 14 degrees and 16 degrees celsius.
Wine is very susceptible to changes in temperature with temperature control being an important consideration in wine storage.
This temperature will prevent spoilage and allow the wine to age and mature gracefully.
Ideal temperature range for red wine storage the ideal temperature range for storing red wine is between 45 f and 65 f 8 c and 18 c with the sweet spot of 55 f 12 c.
And if it gets much hotter your wine may get cooked resulting in flat aromas and flavors.
Wine is best stored in a dark room vibration free and humidity under 70.
It is a misconception that a red wine should be served at room temperature which would put it somewhere near 70 degrees.
White wines should be chilled to a temperature 45 to 55 degrees fahrenheit 7 to 13 degrees celsius.
This means that wines stored in the family refrigerator for any length of time are too cold as the temperature of the typical refrigerator is 35 f 2 c.
If you ll be storing your wine for longer you ll want to keep your cooler a little colder 53 to 57 fahrenheit.
12 c 19 c white wine.
Red wine serving temperature.
Temperature for serving white wine.
Quick guide to red wine serving temperature.
8 c 12 c champagne.
The ideal temperature range is between 45 f and 65 f and 55 f is often cited as close to perfect though this isn t an exact science.
So if you plan on drinking your wine within 5 years than a slightly higher temperature is appropriate while if.
Temperatures higher than 70 f will age a wine more quickly than is usually desirable.
Purpose built wine rooms and wine refrigerators provide the best conditions to store wine.
White wine storage temperature.
To do this a constant temperature of 50 59 fahrenheit is best.
Serve between 14 and 16 degrees 56 60 degrees fahrenheit full bodied reds.
15 20 degrees celsius 50 68 degrees fahrenheit will cause no great harm to wine either as long as the temperature does not alter dramatically as this will cause the wine to expand and contract quickly risking letting air into the.
In general the ideal storage temperature for wine is between 10 15 degrees celsius 50 59 degrees fahrenheit.
Serve these reds slightly chilled at 12 13 degrees celsius 54 56 degrees fahrenheit medium bodied reds.
Proper serving temperature is not the same as proper storage temperature and it varies between wine styles and from varietal to varietal.
Variables in wine storage red vs.